Edaville Railroad Festival Of Lights 2023
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| A gang of us went to Edaville Railroad in Carver this year. |
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| Edaville Railroad is named for the original owner, Edward D. Atwood. There is no official Edaville section of South Carver. |
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| A quick pause in the history lesson so one of our journalists can pose with Santa. |
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| They used to let neighbors ride for free, but demand increased, so he began charging a nickel a ride. |
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| The trains were purchased from various failing railroads, as far away as Santa Fe. |
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| The original tracks were laid on top of the levees surrounding the cranberry bogs. |
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| The seafood guy, a Nelson Blount, owned the park, while the Atwood family owned the land. That never ends well... |
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| Edaville shut down in the 1990s for a while, and a series of new owners bought the park and the land, ending the territorial squabbles. |
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| Priscoli then began to rebuild the park, adding carnival rides to lure in more people and keep the park hoppin' even during non-Christmas times. |
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| It all ended well, however. We're doing this article for free, and we paid to get in. |
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| Edaville now is based around the train ride, although most of the park is akin to a small town carnival. 75% of our tme there was spent on carnival attractions rather than the train ride. |
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| God appreciates a good light show, and tagged in with a spectacular sunset. |
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| Please note that buying a ticket to the park doesn't get you on the train. you need to upgrade for that. |
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| Aside from breaking in during 2012, I hadn't been to Edaville since the mid 1970s or so. Even my older sister can't recall when we went, although we both know that we went. |
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| We went to the well a few times with this sunset. |
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| The Festival Of lights runs through New Year's Eve. |
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| You may get eaten by a Velociraptor, but that's a small price to pay for a step back in time to the railroad era. |
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| Sometimes I level the camera, sometimes I don't level the camera. |
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| Rides are fun for both a 50 pound child and a 250 pound journalist. |
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| Eat before you go there. At the risk of doing that David Brooks thing with the $78 burger and triple whiskey, this snack cost me $17. That cup is full of Cocoa, not Courvoisier. |
































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